マーケットレポート詳細
培養肉の世界市場：2034年に至るソース別、エンドユーズ別予測
Cultured Meat Market by Source (Poultry, Beef, Seafood, Pork, Duck), End Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North America, Europe, Asia Pacific, South America, Middle East & Africa) - Global Forecast to 2034
- 出版元：MarketsandMarkets
出版元について - 発行年：2023年11月
- 定価 ：Single User License(1名様ライセンス)US$4,950(米国ドル)/ Multi User License(5名様)$6,650 / Corporate User License $8,150
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- 当調査レポートは英文 234ページになります。
- 商品コード：MAM3463
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【レポート紹介】
培養肉の世界市場規模は2023年で2億ドル、2034年に11億ドル、市場の平均年成長率は16.5%にて増加すると見込まれます。
レポートは培養肉の世界市場について2034年までの市場予測データ(金額US$、重量Tons)を掲載しています。同市場をさまざまな区分で細分化し、そのセグメント市場ごとの市場予測（ソース別市場、エンドユーズ別市場、等）を中心に構成されています。また競合状況、主要企業情報（14社）、マクロ経済指標、バリューチェーン分析なども加味し、培養肉市場の動向および今後成長性を詳細にレポートしています。
【レポート構成概要】
◆培養肉の世界市場の予測2023-2034年
・市場規模(US$)
・重量(Tons)
◆ソース別、市場-2034年
・家禽
・豚肉
・牛肉
・魚介類
・アヒル
※(市場規模US$、重量Tons)
◆エンドユーズ別、市場-2034年
・ナゲット
・バーガー
・ミートボール
・ソーセージ
・ホットドッグ
・その他
※(市場規模US$、重量Tons)
◆主要地域別市場-2034年
北米
・米国、カナダ、メキシコ
欧州
・ドイツ、英国、オランダ、フランス
・スペイン、イタリア
・その他欧州
アジア太平洋
・日本、中国、シンガポール、インド
・オーストラリア/ニュージーランド
・その他アジア太平洋
南米
・ブラジル
・その他南米
中東アフリカ
・UAE
・その他中東アフリカ
※地域別に全セグメント別の細分化データ掲載、詳細は目次参照
◆市場分析
・市場ダイナミクス
・マクロ経済指標
・バリューチェーン分析
・関税と規制状況
・特許分析
・平均価格分析
・技術分析
・ファイブフォース分析
・主要なシェアホルダーと購買基準
・競合状況
・市場シェア分析
◆培養肉の主要企業プロフィール動向
・MOSA MEAT
・UPSIDE FOODS
・EAT JUST, INC
・INTEGRICULTURE INC
・MEWERY
・BIOCRAFT, INC
・FINLESS FOODS, INC
・AVANT MEATS
・BLUENALU
・FORK & GOOD
・MISSION BARNS
・CUBIQ FOODS
・IVY FARM TECHNOLOGIES LIMITED
・MEATABLE
その他企業
・BIOTECH FOODS
・O MEAT
・BIOBQ
・PEARLITA FOODS
・WILDBIO
・GOURMEY
・PEACE OF MEAT
・WILD TYPE
・LABFARM
・SHIOK MEATS PTE LTD
・CLEARMEAT
・EAT JUST, INC
（全234頁）
【レポート詳細目次、データ項目一覧は当ページ下を参照ください】
Table of Contents (英文詳細目次）
1 INTRODUCTION
1.1 STUDY OBJECTIVES
1.2 MARKET DEFINITION
1.3 STUDY SCOPE 35
・ FIGURE 1 MARKET SEGMENTATION
1.3.1 REGIONS COVERED 35
・ FIGURE 2 REGIONAL SEGMENTATION
1.4 INCLUSIONS & EXCLUSIONS
1.5 YEARS CONSIDERED
1.6 CURRENCY CONSIDERED
・ TABLE 1 USD EXCHANGE RATES CONSIDERED, 2019–2022
1.7 UNIT CONSIDERED
1.8 STAKEHOLDERS
1.9 SUMMARY OF CHANGES
1.9.1 RECESSION IMPACT 38
2 RESEARCH METHODOLOGY
2.1 RESEARCH DATA
・ FIGURE 3 CULTURED MEAT MARKET: RESEARCH DESIGN
2.1.1 SECONDARY DATA
2.1.1.1 KEY DATA FROM SECONDARY SOURCES
2.1.2 PRIMARY DATA
2.1.2.1 KEY DATA FROM PRIMARY SOURCES
2.1.2.2 BREAKDOWN OF PRIMARIES
2.1.2.3 KEY PRIMARY INSIGHTS
2.2 MARKET SIZE ESTIMATION
2.2.1 APPROACH ONE: BOTTOM-UP (BASED ON SOURCE, BY REGION)
2.2.2 APPROACH TWO: TOP-DOWN (BASED ON GLOBAL MARKET)
2.3 DATA TRIANGULATION
・ FIGURE 4 DATA TRIANGULATION METHODOLOGY
2.4 STUDY ASSUMPTIONS
2.5 STUDY LIMITATIONS AND RISK ASSESSMENT
2.6 RECESSION IMPACT ANALYSIS
2.6.1 MACRO INDICATORS OF RECESSION
・ FIGURE 5 INDICATORS OF RECESSION
・ FIGURE 6 WORLD INFLATION RATE, 2011–2021
・ FIGURE 7 GLOBAL GROSS DOMESTIC PRODUCT, 2011–2021 (USD TRILLION)
・ FIGURE 8 RECESSION INDICATORS AND THEIR IMPACT ON CULTURED MEAT MARKET
3 EXECUTIVE SUMMARY
・ TABLE 2 CULTURED MEAT MARKET SNAPSHOT, 2028 VS. 2034 (NORMAL SCENARIO)
・ FIGURE 9 CULTURED MEAT MARKET SIZE, BY SOURCE (NORMAL SCENARIO), 2028 VS. 2034 (USD MILLION)
・ FIGURE 10 CULTURED MEAT MARKET SIZE, BY END USE (NORMAL SCENARIO), 2028 VS. 2034 (USD MILLION)
・ FIGURE 11 REGION-WISE CULTURED MEAT MARKET SHARE AND CAGR (NORMAL SCENARIO), 2023
4 PREMIUM INSIGHTS
4.1 ATTRACTIVE GROWTH OPPORTUNITIES IN CULTURED MEAT MARKET
・ FIGURE 12 GROWING HEALTH CONCERNS RELATED TO TRADITIONAL MEAT AND SHORTFALL IN SUPPLY OF MEAT PRODUCTS TO DRIVE CULTURED MEAT MARKET GROWTH IN NORMAL SCENARIO
4.2 CULTURED MEAT MARKET, BY REGION, 2028 VS. 2034 (USD MILLION) (NORMAL SCENARIO)
・ FIGURE 13 NORTH AMERICA PROJECTED TO DOMINATE CULTURED MEAT MARKET BY 2034
4.3 CULTURED MEAT MARKET, BY END USE, 2028 VS. 2034 (USD MILLION) (NORMAL SCENARIO)
・ FIGURE 14 NUGGETS SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD
4.4 EUROPE: CULTURED MEAT MARKET, BY SOURCE, 2028 (NORMAL SCENARIO)
・ FIGURE 15 POULTRY SEGMENT PROJECTED TO DOMINATE MARKET BY 2028
4.5 CULTURED MEAT MARKET, BY KEY COUNTRY (NORMAL SCENARIO)
・ FIGURE 16 CANADA PROJECTED TO BE FASTEST-GROWING COUNTRY-LEVEL MARKET FOR CULTURED MEAT IN NORMAL SCENARIO
5 MARKET OVERVIEW
5.1 INTRODUCTION
5.2 MARKET DYNAMICS
・ FIGURE 17 CULTURED MEAT MARKET DYNAMICS
5.3 MACROECONOMIC INDICATORS
5.3.1 CULTURED MEAT TO BE RESILIENT AND SUSTAINABLE PROTEIN SOURCE
5.3.2 CRUCIAL ROLE OF INVESTMENT TRENDS IN CULTURED MEAT INNOVATION
5.3.3 DRIVERS
5.3.3.1 INCREASING DEMAND FOR ALTERNATIVE PROTEIN
5.3.3.2 TECHNOLOGICAL ADVANCEMENTS IN CELLULAR AGRICULTURE
5.3.3.3 ENHANCED FOOD SAFETY
5.3.3.4 INVESTMENTS BY KEY INDUSTRY GIANTS
5.3.3.5 ENVIRONMENTAL SUSTAINABILITY
5.3.3.6 FOCUS ON ANIMAL WELFARE
5.3.3.7 HEALTH BENEFITS OFFERED BY CULTURED MEAT
5.3.4 RESTRAINTS
5.3.4.1 STRINGENT REGULATORY ENVIRONMENT
5.3.4.2 HIGH SETUP COST
5.3.5 OPPORTUNITIES
5.3.5.1 HIGH PER CAPITA MEAT CONSUMPTION AND IMPORTS IN EMERGING SOUTHEAST ASIAN ECONOMIES
・ FIGURE 18 PROJECTED PER CAPITA POULTRY CONSUMPTION IN SOUTHEAST ASIAN COUNTRIES, 2021–2029
5.3.6 CHALLENGES
5.3.6.1 SKEPTICISM AMONG CONSUMERS
・ TABLE 3 SURVEY CONDUCTED ON “ATTITUDES TO IN VITRO MEAT: A SURVEY OF POTENTIAL CONSUMERS IN THE UNITED STATES”
5.3.6.2 INCREASED DEMAND FOR PLANT-BASED PROTEIN
6 INDUSTRY TRENDS
6.1 INTRODUCTION
6.2 VALUE CHAIN ANALYSIS
・ FIGURE 19 CULTURED MEAT MARKET: VALUE CHAIN ANALYSIS
6.2.1 CELL SOURCING
6.2.2 CELL CULTIVATION 66
6.2.3 CELL DIFFERENTIATION
6.2.4 TISSUE STRUCTURING
6.2.5 POST-PRODUCTION PROCESSING
6.2.6 QUALITY CONTROL 66
6.2.7 PACKAGING & DISTRIBUTION
6.3 TRENDS/DISRUPTIONS IMPACTING CUSTOMERS’ BUSINESSES
・ FIGURE 20 REVENUE SHIFT FOR CULTURED MEAT MARKET
6.4 TARIFF AND REGULATORY LANDSCAPE
・ TABLE 4 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS
・ TABLE 5 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS
・ TABLE 6 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS
6.5 REGULATORY FRAMEWORK
6.5.1 NORTH AMERICA
6.5.1.1 US
6.5.1.2 CANADA
6.5.2 EUROPE
6.5.3 ASIA PACIFIC
6.6 PATENT ANALYSIS
・ FIGURE 21 NUMBER OF PATENTS GRANTED FOR CULTURED MEAT IN GLOBAL MARKET, 2013–2022
・ FIGURE 22 REGIONAL ANALYSIS OF PATENTS GRANTED IN CULTURED MEAT MARKET
・ TABLE 7 LIST OF MAJOR PATENTS PERTAINING TO CULTURED MEAT MARKET, 2013–2022
6.7 TRADE ANALYSIS
・ TABLE 8 IMPORT VALUE OF CULTURED MEAT FOR KEY COUNTRIES, 2022 (USD THOUSAND)
・ TABLE 9 EXPORT VALUE OF CULTURED MEAT FOR KEY COUNTRIES, 2022 (USD THOUSAND)
6.8 PRICING ANALYSIS
6.8.1 INDICATIVE AVERAGE SELLING PRICE TREND ANALYSIS
・ TABLE 10 NUGGETS: GLOBAL CULTURED MEAT MARKET, BY REGION, 2020–2022 (USD PER KG)
・ TABLE 11 BURGERS: GLOBAL CULTURED MEAT MARKET, BY REGION, 2020–2022 (USD PER KG)
・ TABLE 12 MEATBALLS: GLOBAL CULTURED MEAT MARKET, BY REGION, 2020–2022 (USD PER KG)
6.9 CULTURED MEAT MARKET: ECOSYSTEM MARKET MAP
6.9.1 DEMAND SIDE
6.9.2 SUPPLY SIDE
・ FIGURE 23 CULTURED MEAT: MARKET MAP
・ TABLE 13 CULTURED MEAT MARKET: ECOSYSTEM
6.10 TECHNOLOGY ANALYSIS
6.10.1 SCAFFOLDING TECHNOLOGY
6.10.2 3D BIOPRINTING
6.11 CASE STUDIES
6.11.1 REVOLUTIONIZING CELL CULTURE WITH ETHICAL AND FBS-FREE SOLUTIONS
6.12 PORTER’S FIVE FORCES ANALYSIS
・ TABLE 14 CULTURED MEAT MARKET: PORTER’S FIVE FORCES ANALYSIS
6.12.1 INTENSITY OF COMPETITIVE RIVALRY
6.12.2 BARGAINING POWER OF SUPPLIERS
6.12.3 BARGAINING POWER OF BUYERS 82
6.12.4 THREAT OF SUBSTITUTES
6.12.5 THREAT OF NEW ENTRANTS
6.13 KEY STAKEHOLDERS AND BUYING CRITERIA
6.13.1 KEY STAKEHOLDERS IN BUYING PROCESS
6.13.2 KEY STAKEHOLDERS AND BUYING CRITERIA
・ FIGURE 24 INFLUENCE OF STAKEHOLDERS ON BUYING CULTURED MEAT FOR DIFFERENT END USES
・ TABLE 15 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR CULTURED MEAT, BY END USE (%)
6.13.3 BUYING CRITERIA
・ TABLE 16 KEY CRITERIA FOR SELECTING SUPPLIER/VENDOR
・ FIGURE 25 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS
6.14 KEY CONFERENCES AND EVENTS, 2023–2024
・ TABLE 17 KEY CONFERENCES AND EVENTS IN CULTURED MEAT MARKET, 2023–2024
7 CULTURED MEAT MARKET, BY SOURCE
7.1 INTRODUCTION
・ FIGURE 26 CULTURED MEAT MARKET SIZE IN OPTIMISTIC SCENARIO, BY SOURCE, 2028 VS. 2034 (USD MILLION)
・ FIGURE 27 CULTURED MEAT MARKET SIZE IN NORMAL SCENARIO, BY SOURCE, 2028 VS. 2034 (USD MILLION)
・ FIGURE 28 CULTURED MEAT MARKET SIZE IN PESSIMISTIC SCENARIO, BY SOURCE, 2028 VS. 2034 (USD MILLION)
・ TABLE 18 CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 19 CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 20 CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 21 CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 22 CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 23 CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
7.2 POULTRY
7.2.1 HIGH DEMAND FROM QUICK-SERVICE RESTAURANTS TO DRIVE DEMAND FOR CULTURED POULTRY MEAT PRODUCTS
・ TABLE 24 CULTURED POULTRY MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 25 CULTURED POULTRY MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 26 CULTURED POULTRY MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 27 CULTURED POULTRY MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 28 CULTURED POULTRY MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 29 CULTURED POULTRY MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
7.3 PORK
7.3.1 CULTURED PORK MARKET TO THRIVE AMID GLOBAL DEMAND SURGE AND SUSTAINABILITY CONCERNS
・ TABLE 30 CULTURED PORK MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 31 CULTURED PORK MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 32 CULTURED PORK MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 33 CULTURED PORK MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 34 CULTURED PORK MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 35 CULTURED PORK MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
7.4 BEEF
7.4.1 RISING DEMAND FOR SUSTAINABLE & ETHICAL PROTEIN TO DRIVE CULTURED BEEF MARKET GROWTH
・ TABLE 36 CULTURED BEEF MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 37 CULTURED BEEF MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 38 CULTURED BEEF MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 39 CULTURED BEEF MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 40 CULTURED BEEF MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 41 CULTURED BEEF MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
7.5 SEAFOOD
7.5.1 RISING CONSUMPTION OF FISH MAW TO CONTRIBUTE TO CULTURED MEAT MARKET GROWTH
・ TABLE 42 CULTURED SEAFOOD MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 43 CULTURED SEAFOOD MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 44 CULTURED SEAFOOD MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 45 CULTURED SEAFOOD MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 46 CULTURED SEAFOOD MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 47 CULTURED SEAFOOD MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
7.6 DUCK
7.6.1 HIGH AVAILABILITY OF DUCK MEAT IN SUPERMARKETS TO DRIVE GROWTH
・ TABLE 48 CULTURED DUCK MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 49 CULTURED DUCK MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 50 CULTURED DUCK MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 51 CULTURED DUCK MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 52 CULTURED DUCK MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 53 CULTURED DUCK MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8 CULTURED MEAT MARKET, BY END USE
8.1 INTRODUCTION
・ FIGURE 29 CULTURED MEAT MARKET SIZE IN NORMAL SCENARIO, BY END USE, 2028 VS. 2034 (USD MILLION)
・ FIGURE 30 CULTURED MEAT MARKET SIZE IN OPTIMISTIC SCENARIO, BY END USE, 2028 VS. 2034 (USD MILLION)
・ FIGURE 31 CULTURED MEAT MARKET SIZE IN PESSIMISTIC SCENARIO, BY END USE, 2028 VS. 2034 (USD MILLION)
・ TABLE 54 CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 55 CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (T0NS)
・ TABLE 56 CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 57 CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 58 CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 59 CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
8.2 NUGGETS
8.2.1 COST-EFFICIENCY AND REGULATORY ACCEPTANCE TO DRIVE MARKET GROWTH
・ TABLE 60 NUGGETS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 61 NUGGETS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 62 NUGGETS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 63 NUGGETS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 64 NUGGETS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 65 NUGGETS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8.3 BURGERS
8.3.1 INNOVATIONS AND SCALING EFFORTS TO DRIVE MARKET GROWTH
・ TABLE 66 BURGERS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 67 BURGERS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 68 BURGERS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 69 BURGERS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 70 BURGERS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 71 BURGERS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8.4 MEATBALLS 117
8.4.1 COMBINATION OF ENVIRONMENTAL AWARENESS, TECHNOLOGICAL PROGRESS, AND CULINARY VERSATILITY TO PROPEL MARKET GROWTH
・ TABLE 72 MEATBALLS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 73 MEATBALLS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 74 MEATBALLS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 75 MEATBALLS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 76 MEATBALLS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 77 MEATBALLS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8.5 SAUSAGES
8.5.1 INCREASED DEMAND FOR CLEAN MEAT PRODUCTS TO DRIVE MARKET GROWTH
・ TABLE 78 SAUSAGES: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 79 SAUSAGES: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 80 SAUSAGES: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 81 SAUSAGES: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 82 SAUSAGES: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 83 SAUSAGES: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8.6 HOT DOGS
8.6.1 CULTURED HOT DOG MARKET TO GROW AMID GLOBAL MEAT DEMAND AND SUSTAINABILITY CONCERNS
・ TABLE 84 HOT DOGS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 85 HOT DOGS: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 86 HOT DOGS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 87 HOT DOGS: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 88 HOT DOGS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 89 HOT DOGS: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
8.7 OTHER END USES
・ TABLE 90 OTHER END USES: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 91 OTHER END USES: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 92 OTHER END USES: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 93 OTHER END USES: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY REGION, 2023–2034 (TONS)
・ TABLE 94 OTHER END USES: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 95 OTHER END USES: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY REGION, 2023–2034 (TONS)
9 CULTURED MEAT MARKET, BY REGION
9.1 INTRODUCTION
・ FIGURE 32 CANADA TO DOMINATE CULTURED MEAT MARKET AND RECORD HIGHEST CAGR DURING FORECAST PERIOD (NORMAL SCENARIO)
・ TABLE 96 OPTIMISTIC SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 97 OPTIMISTIC SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (TONS)
・ TABLE 98 NORMAL SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 99 NORMAL SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (TONS)
・ TABLE 100 PESSIMISTIC SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (USD MILLION)
・ TABLE 101 PESSIMISTIC SCENARIO: CULTURED MEAT MARKET, BY REGION, 2023–2034 (TONS)
9.2 NORTH AMERICA
・ FIGURE 33 NORTH AMERICA: CULTURED MEAT MARKET SNAPSHOT (NORMAL SCENARIO)
・ TABLE 102 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 103 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 104 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 105 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 106 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 107 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 108 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 109 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 110 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 111 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 112 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 113 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 114 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 115 NORTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 116 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 117 NORTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 118 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 119 NORTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
9.2.1 NORTH AMERICA: RECESSION IMPACT
9.2.2 US
9.2.2.1 RISING US MEAT CONSUMPTION TO SPARK DEMAND FOR CULTURED MEAT
9.2.3 CANADA
9.2.3.1 CANADA’S MEAT EXPORT STRENGTH TO DRIVE CULTURED MEAT EVOLUTION
9.2.4 MEXICO
9.2.4.1 MEXICO’S CULTURED MEAT PIONEERS TO DRIVE MARKET GROWTH
9.3 EUROPE
・ TABLE 120 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 121 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 122 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 123 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 124 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 125 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 126 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 127 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 128 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 129 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 130 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 131 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 132 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 133 EUROPE: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 134 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 135 EUROPE: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 136 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 137 EUROPE: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
9.3.1 EUROPE: RECESSION IMPACT
9.3.2 GERMANY
9.3.2.1 HIGH ACCEPTANCE OF CULTURED MEAT IN GERMANY TO DRIVE MARKET GROWTH
9.3.3 UK
9.3.3.1 UK TO BE PROMINENT HUB FOR CELLULAR AGRICULTURE, THEREBY DRIVING MARKET GROWTH
9.3.4 NETHERLANDS
9.3.4.1 INCREASED PRESENCE OF CULTURED MEAT MANUFACTURERS AND RESEARCH CENTERS TO FACILITATE MARKET GROWTH
9.3.5 FRANCE
9.3.5.1 UNSUPPORTIVE REGULATORY ENVIRONMENT EXPECTED TO HINDER MARKET GROWTH 150
9.3.6 SPAIN
9.3.6.1 STRATEGIC DEVELOPMENTS UNDERTAKEN BY MARKET PLAYERS TO DRIVE GROWTH
9.3.7 ITALY
9.3.7.1 GOVERNMENTAL BAN ON CULTURED MEAT TO RESTRICT MARKET GROWTH
9.3.8 REST OF EUROPE
9.4 ASIA PACIFIC
・ TABLE 138 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 139 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 140 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 141 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 142 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 143 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 144 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 145 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 146 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 147 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 148 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 149 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 150 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 151 ASIA PACIFIC: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 152 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 153 ASIA PACIFIC: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 154 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 155 ASIA PACIFIC: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
9.4.1 ASIA PACIFIC: RECESSION IMPACT
9.4.2 CHINA
9.4.2.1 SUBSTANTIAL INVESTMENTS AND GOVERNMENTAL SUPPORT TO PROPEL MARKET GROWTH
9.4.3 JAPAN
9.4.3.1 INCREASING PROTEIN-RICH DIET TO FACILITATE MARKET GROWTH
9.4.4 SINGAPORE
9.4.4.1 INCREASING ACCEPTANCE AMONG CONSUMERS AND GOVERNMENTAL APPROVAL TO DRIVE MARKET GROWTH
9.4.5 INDIA
9.4.5.1 INCREASED ENVIRONMENTAL THREATS OWING TO UPSURGE IN MEAT CONSUMPTION TO FACILITATE MARKET GROWTH
9.4.6 AUSTRALIA & NEW ZEALAND
9.4.6.1 ENVIRONMENTAL AWARENESS TO FUEL DEMAND FOR CULTURED MEAT IN AUSTRALIA 162
9.4.7 REST OF ASIA PACIFIC
9.5 SOUTH AMERICA
・ TABLE 156 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 157 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 158 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 159 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 160 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 161 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 162 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 163 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 164 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 165 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 166 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 167 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 168 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 169 SOUTH AMERICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 170 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 171 SOUTH AMERICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 172 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 173 SOUTH AMERICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
9.5.1 SOUTH AMERICA: RECESSION IMPACT
9.5.2 BRAZIL
9.5.2.1 BRAZIL’S ESTABLISHED MEAT INDUSTRY TO DRIVE MARKET GROWTH
9.5.3 REST OF SOUTH AMERICA
9.6 MIDDLE EAST & AFRICA
・ TABLE 174 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 175 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 176 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 177 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 178 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (USD MILLION)
・ TABLE 179 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY COUNTRY, 2023–2034 (TONS)
・ TABLE 180 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 181 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 182 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 183 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 184 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (USD MILLION)
・ TABLE 185 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY SOURCE, 2023–2034 (TONS)
・ TABLE 186 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 187 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN OPTIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 188 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 189 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN NORMAL SCENARIO, BY END USE, 2023–2034 (TONS)
・ TABLE 190 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (USD MILLION)
・ TABLE 191 MIDDLE EAST & AFRICA: CULTURED MEAT MARKET IN PESSIMISTIC SCENARIO, BY END USE, 2023–2034 (TONS)
9.6.1 MIDDLE EAST & AFRICA: RECESSION IMPACT
9.6.2 UAE
9.6.2.1 GRADUAL DEVELOPMENTS IN CULTURED MEAT SECTOR TO DRIVE MARKET GROWTH
9.6.3 REST OF MIDDLE EAST & AFRICA
10 COMPETITIVE LANDSCAPE
10.1 OVERVIEW
10.2 MARKET SHARE ANALYSIS, 2022
・ TABLE 192 CULTURED MEAT MARKET: DEGREE OF COMPETITION (COMPETITIVE)
10.3 STRATEGIES ADOPTED BY KEY PLAYERS
・ TABLE 193 STRATEGIES ADOPTED BY KEY PLAYERS IN CULTURED MEAT MARKET
10.4 REVENUE ANALYSIS
10.5 GLOBAL SNAPSHOT OF KEY MARKET PARTICIPANTS
・ FIGURE 34 CULTURED MEAT MARKET: GLOBAL SNAPSHOT OF KEY PARTICIPANTS, 2022
10.6 COMPANY EVALUATION MATRIX
10.6.1 STARS
10.6.2 EMERGING LEADERS
10.6.3 PERVASIVE PLAYERS
10.6.4 PARTICIPANTS
・ FIGURE 35 CULTURED MEAT MARKET: COMPANY EVALUATION MATRIX, 2022
10.7 COMPANY FOOTPRINT
・ TABLE 194 COMPANY FOOTPRINT, BY SOURCE 184
・ TABLE 195 COMPANY FOOTPRINT, BY REGION 185
・ TABLE 196 OVERALL COMPANY FOOTPRINT
10.8 STARTUP/SME EVALUATION MATRIX
10.8.1 PROGRESSIVE COMPANIES
10.8.2 RESPONSIVE COMPANIES
10.8.3 DYNAMIC COMPANIES
10.8.4 STARTING BLOCKS
・ FIGURE 36 CULTURED MEAT MARKET: STARTUP/SME EVALUATION MATRIX, 2022
10.8.5 COMPETITIVE BENCHMARKING OF KEY STARTUPS/SMES
・ TABLE 197 CULTURED MEAT MARKET: DETAILED LIST OF KEY STARTUPS/SMES
・ TABLE 198 CULTURED MEAT MARKET: COMPETITIVE BENCHMARKING OF STARTUPS/SMES
10.9 COMPETITIVE SCENARIO
10.9.1 DEALS
・ TABLE 199 CULTURED MEAT MARKET: DEALS, 2019–2023
10.9.2 OTHERS
・ TABLE 200 CULTURED MEAT MARKET: OTHERS, 2019–2023
11 COMPANY PROFILES
(BUSINESS OVERVIEW, PRODUCTS OFFERED, RECENT DEVELOPMENTS, MNM VIEW RIGHT TO WIN, STRATEGIC CHOICES MADE, WEAKNESSES AND COMPETITIVE THREATS) *
11.1 MAJOR PLAYERS
11.1.1 MOSA MEAT
・ TABLE 201 MOSA MEAT: BUSINESS OVERVIEW 198
・ TABLE 202 MOSA MEAT: DEALS
・ TABLE 203 MOSA MEAT: OTHERS
11.1.2 UPSIDE FOODS
・ TABLE 204 UPSIDE FOODS: BUSINESS OVERVIEW
・ TABLE 205 UPSIDE FOODS: DEALS
・ TABLE 206 UPSIDE FOODS: OTHERS
11.1.3 EAT JUST, INC.
・ TABLE 207 EAT JUST, INC.: BUSINESS OVERVIEW
・ TABLE 208 EAT JUST, INC.: DEALS
11.1.4 INTEGRICULTURE INC.
・ TABLE 209 INTEGRICULTURE INC.: BUSINESS OVERVIEW
・ TABLE 210 INTEGRICULTURE INC.: DEALS 207
11.1.5 MEWERY
・ TABLE 211 MEWERY: BUSINESS OVERVIEW
11.1.6 BIOCRAFT, INC.
・ TABLE 212 BIOCRAFT, INC.: BUSINESS OVERVIEW
11.1.7 FINLESS FOODS, INC.
・ TABLE 213 FINLESS FOODS, INC.: BUSINESS OVERVIEW
・ TABLE 214 FINLESS FOODS, INC.: DEALS 212
11.1.8 AVANT MEATS
・ TABLE 215 AVANT MEATS: BUSINESS OVERVIEW
・ TABLE 216 AVANT MEATS: DEALS
・ TABLE 217 AVANT MEATS: OTHERS
11.1.9 BLUENALU
・ TABLE 218 BLUENALU: BUSINESS OVERVIEW 216
・ TABLE 219 BLUENALU: DEALS
・ TABLE 220 BLUENALU: OTHERS
11.1.10 FORK & GOOD
・ TABLE 221 FORK & GOOD: BUSINESS OVERVIEW
11.1.11 MISSION BARNS
・ TABLE 222 MISSION BARNS: BUSINESS OVERVIEW
・ TABLE 223 MISSION BARNS: DEALS
11.1.12 CUBIQ FOODS
・ TABLE 224 CUBIQ FOODS: BUSINESS OVERVIEW
11.1.13 IVY FARM TECHNOLOGIES LIMITED
・ TABLE 225 IVY FARM TECHNOLOGIES LIMITED: BUSINESS OVERVIEW
11.1.14 MEA・ TABLE
・ TABLE 226 MEA・ TABLE: BUSINESS OVERVIEW
11.2 STARTUPS/SMES/OTHER PLAYERS
11.2.1 BIOTECH FOODS
・ TABLE 227 BIOTECH FOODS: BUSINESS OVERVIEW
11.2.2 O MEAT
・ TABLE 228 O MEAT: BUSINESS OVERVIEW
11.2.3 BIOBQ
・ TABLE 229 BIOBQ: BUSINESS OVERVIEW
11.2.4 PEARLITA FOODS
・ TABLE 230 PEARLITA FOODS: BUSINESS OVERVIEW
11.2.5 WILDBIO
・ TABLE 231 WILDBIO: BUSINESS OVERVIEW 227
11.2.6 GOURMEY
・ TABLE 232 GOURMEY: BUSINESS OVERVIEW 227
11.2.7 PEACE OF MEAT
・ TABLE 233 PEACE OF MEAT: BUSINESS OVERVIEW
11.2.8 WILD TYPE
11.2.9 LABFARM
11.2.10 SHIOK MEATS PTE LTD
11.2.11 CLEARMEAT
11.2.12 EAT JUST, INC.
*DETAILS ON BUSINESS OVERVIEW, PRODUCTS OFFERED, RECENT DEVELOPMENTS, MNM VIEW, RIGHT TO WIN, STRATEGIC CHOICES MADE, WEAKNESSES AND COMPETITIVE THREATS MIGHT NOT BE CAPTURED IN CASE OF UNLISTED COMPANIES.
12 ADJACENT AND RELATED MARKETS
12.1 INTRODUCTION
12.2 LIMITATIONS 231
12.3 MEAT SUBSTITUTES MARKET
12.3.1 MARKET DEFINITION
12.3.2 MARKET OVERVIEW
・ TABLE 234 MEAT SUBSTITUTES MARKET, BY SOURCE, 2017–2020 (USD MILLION)
・ TABLE 235 MEAT SUBSTITUTES MARKET, BY SOURCE, 2021–2027 (USD MILLION)
・ TABLE 236 MEAT SUBSTITUTES MARKET, BY SOURCE, 2017–2020 (KT)
・ TABLE 237 MEAT SUBSTITUTES MARKET, BY SOURCE, 2021–2027 (KT)
12.4 PLANT-BASED MEAT MARKET
12.4.1 MARKET DEFINITION
12.4.2 MARKET OVERVIEW
・ TABLE 238 PLANT-BASED MEAT MARKET, BY SOURCE, 2019–2021 (USD MILLION)
・ TABLE 239 PLANT-BASED MEAT MARKET, BY SOURCE, 2022–2027 (USD MILLION)
・ TABLE 240 PLANT-BASED MEAT MARKET, BY SOURCE, 2019–2021 (TONS)
・ TABLE 241 PLANT-BASED MEAT MARKET, BY SOURCE, 2022–2027 (TONS)
13 APPENDIX
13.1 DISCUSSION GUIDE
13.2 KNOWLEDGESTORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
13.3 CUSTOMIZATION OPTIONS
13.4 RELATED REPORTS
13.5 AUTHOR DETAILS