Dairy Ingredients Market by Type (Proteins, Milk Powder, Milk Fat Concentrate, Lactose & Its Derivatives), Application (Infant Formulas, Sports Nutrition, Dairy Products), Livestock, Form, and Region - Global Forecast to 2025

Table of Contents

1.... INTRODUCTION

1.1             OBJECTIVES OF THE STUDY
1.2             MARKET DEFINITION
1.3             MARKET SEGMENTATION
1.4             REGIONS COVERED
1.5             PERIODIZATION CONSIDERED
1.6             CURRENCY
1.7             UNIT CONSIDERED
1.8             STAKEHOLDERS

2.... RESEARCH METHODOLOGY

2.1             RESEARCH DATA
2.1.1              SECONDARY DATA
2.1.1.1            KEY DATA FROM SECONDARY SOURCES
2.1.2              PRIMARY DATA
2.1.2.1            KEY DATA FROM PRIMARY SOURCES
2.1.2.2            BREAKDOWN OF PRIMARIES
2.2             MARKET SIZE ESTIMATION
2.2.1              BOTTOM-UP APPROACH
2.2.2              TOP-DOWN APPROACH.. 33
2.3             DATA TRIANGULATION
2.4             ASSUMPTIONS FOR THE STUDY
2.5             LIMITATIONS OF THE STUDY

3.... EXECUTIVE SUMMARY

4.... PREMIUM INSIGHTS

4.1             OPPORTUNITIES IN THE DAIRY INGREDIENTS MARKET
4.2             DAIRY INGREDIENTS MARKET: KEY COUNTRIES
4.3             DAIRY INGREDIENTS MARKET, BY TYPE AND REGION
4.4             DAIRY INGREDIENTS MARKET, BY FORM
4.5             EUROPE: DAIRY INGREDIENTS MARKET, BY TYPE AND COUNTRY

5.... MARKET OVERVIEW

5.1             INTRODUCTION
5.2             EVOLUTION
5.3             MARKET DYNAMICS
5.3.1              DRIVERS
5.3.1.1            INCREASING AWARENESS ABOUT HEALTH AND WELLNESS
5.3.1.1.1            INCREASING APPLICATION IN THE NUTRITION AND CONVENIENCE FOOD SECTORS
5.3.1.2            INCREASING DAIRY PRODUCTION
5.3.1.2.1            GROWING DEMAND FOR DAIRY PRODUCTS
5.3.1.3            TECHNOLOGICAL ADVANCEMENTS TO ENHANCE PRODUCTION EFFICIENCY
5.3.1.4            ABOLITION OF MILK QUOTA IN THE EUROPEAN UNION
5.3.2              RESTRAINTS
5.3.2.1            GROWING DEMAND FOR ALTERNATIVES, SUCH AS PLANT PROTEIN
5.3.2.1.1            CONSUMER INCLINATION TOWARD VEGAN PRODUCTS
5.3.2.2            HEALTH RISKS ASSOCIATED WITH WHEY PROTEIN
5.3.3              OPPORTUNITIES
5.3.3.1            EMERGING MARKETS: NEW GROWTH FRONTIERS
5.3.3.2            FUNCTIONAL POTENTIAL OF DAIRY INGREDIENTS IN NEW PRODUCTS
5.3.3.3            SUPPORT BY GOVERNMENT AND NON-GOVERNMENT BODIES IN FUNDING SMES AND STARTUPS TO SUPPORT DAIRY BUSINESSES
5.3.3.4            EMERGING APPLICATION AREAS
5.3.3.4.1            ENERGY & SPORTS DRINKS
5.3.3.4.2            FORTIFIED PRODUCTS
5.3.3.4.3            CARBONATED DAIRY DRINKS
5.3.4              CHALLENGES
5.3.4.1            HIGH CAPITAL INVESTMENT IN MANUFACTURING DAIRY INGREDIENTS
5.3.4.2            INCREASING INCIDENCES OF LACTOSE INTOLERANCE AND ALLERGIES
5.3.4.3            ADULTERATION OF DAIRY PRODUCTS CREATING A CHALLENGE TO MANUFACTURE QUALITY INGREDIENTS

6.... INDUSTRY TRENDS

6.1             INTRODUCTION
6.2             VALUE CHAIN
6.2.1              RESEARCH & DEVELOPMENT
6.2.2              INPUTS
6.2.3              PROCESSING
6.2.4              LOGISTICS & DISTRIBUTION
6.2.5              MARKETING & SALES
6.3             SUPPLY CHAIN
6.3.1              DAIRY FARMERS
6.3.2              DAIRY EQUIPMENT MANUFACTURERS
6.3.3              DAIRY PROCESSORS.. 66
6.3.4              DISTRIBUTORS
6.3.5              END USERS
6.4             PEST ANALYSIS
6.4.1              POLITICAL FACTORS.. 67
6.4.1.1            REGULATORY IMPACT ON DAIRY PRODUCT PROCESSING
6.4.1.1.1            JUSTICE LAW, CANADA
6.4.1.1.1.1        ADVERTISEMENT FOR INTERNATIONAL AND INTERPROVINCIAL TRADE
6.4.1.1.1.2        EXPORTS OF DAIRY PRODUCTS FROM CANADA
6.4.1.1.1.3        IMPORT OF DAIRY PRODUCTS IN CANADA
6.4.1.1.2            EU REGULATION ON MILK AND MILK PRODUCTS
6.4.1.1.2.1        GENERAL DAIRY CONDITIONS
6.4.1.1.2.2        SPECIFIC DAIRY RULES
6.4.1.1.3            USFDA – US FOOD AND DRUG ADMINISTRATION INSPECTION GUIDE
6.4.1.1.3.1        REGULATION FOR RAW MILK RECEIVING
6.4.1.1.3.2        REGULATION FOR RAW MILK PROCESSING
6.4.2              ECONOMIC FACTORS.. 70
6.4.2.1            DEVELOPING ECONOMIES, GDP (PURCHASING POWER PARITY)
6.4.2.2            INCREASE IN THE MIDDLE-CLASS POPULATION
6.4.3              SOCIAL FACTORS
6.4.3.1            INCREASING MILK & MILK PRODUCT CONSUMPTION
6.4.3.2            AGING POPULATION GROWTH
6.4.4              TECHNOLOGICAL FACTORS
6.4.4.1            PRODUCT ADVANCEMENTS AND LATEST TRENDS
6.4.4.2            RESEARCH & DEVELOPMENT OF DAIRY PROCESSING EQUIPMENT & TECHNOLOGY BY DAIRY EQUIPMENT MANUFACTURERS
6.5             YC-YCC SHIFT

7.... DAIRY INGREDIENTS MARKET, BY TYPE

7.1             INTRODUCTION
7.2             PROTEINS
7.2.1              WHEY PROTEIN CONCENTRATES
7.2.1.1            WHEY PROTEIN CONCENTRATES ARE ONE OF THE IDEAL SOURCES OF PROTEINS
7.2.2              WHEY PROTEIN ISOLATES
7.2.2.1            WHEY PROTEIN ISOLATES FIND WIDE APPLICATIONS IN SPORTS DRINKS AND HEALTH FOOD
7.2.3              CASEIN & CASEINATES
7.2.3.1            CASEIN & CASEINATES HAVE MULTIPLE FUNCTIONS IN THE FOOD AND NON-FOOD SECTORS
7.2.4              MILK PROTEIN CONCENTRATES
7.2.4.1            MILK PROTEIN CONCENTRATES ARE INGREDIENTS FOR PROTEIN-ENRICHED FOOD & BEVERAGE PRODUCTS OWING TO THEIR HIGH-PROTEIN AND LOW-LACTOSE RATIO
7.2.5              MILK PROTEIN ISOLATES
7.2.5.1            MILK PROTEIN ISOLATES CAN BE AN ALTERNATIVE FOR WHEY PROTEINS, AS THEY ARE LESS EXPENSIVE
7.2.6              MILK PROTEIN HYDROLYSATES
7.2.6.1            MILK PROTEIN HYDROLYSATES ARE POPULAR INGREDIENTS FOR INFANT FORMULAS.. 83
7.3             MILK POWDER
7.3.1              SKIMMED MILK POWDER
7.3.1.1            SKIMMED MILK POWDER IS USED TO MANUFACTURE PRODUCTS AT HIGH TEMPERATURES
7.3.2              WHOLE MILK POWDER.. 85
7.3.2.1            WHOLE MILK POWDER IS A POPULAR DAIRY INGREDIENT AMONG ICE CREAM, CONFECTIONERY, AND YOGURT MANUFACTURERS
7.4             MILK FAT CONCENTRATES
7.4.1              MILK FAT CONCENTRATES ARE IDEAL FOR THE PREPARATION OF FOOD PRODUCTS WITH RICH, CREAMY TEXTURES WITHOUT HIGH CALORIES
7.5             LACTOSE & ITS DERIVATIVES
7.5.1              LACTOSE IS AN EXCELLENT SOURCE OF PROBIOTICS TO ENHANCE GUT HEALTH
7.6             OTHER TYPES
7.6.1              MILK AND WHEY PEPTIDES, COLOSTRUM, AND OTHER DAIRY PROTEIN FRACTIONS ARE EXCELLENT SOURCES OF ACTIVE BIOLOGICAL INGREDIENTS

8.... DAIRY INGREDIENTS MARKET, BY LIVESTOCK

8.1             INTRODUCTION
8.2             COWS
8.2.1              HIGH PRODUCTION AND EASY AVAILABILITY OF COW MILK DRIVING THE MARKET GROWTH
8.3             OTHER LIVESTOCK

9.... DAIRY INGREDIENTS MARKET, BY APPLICATION

9.1             INTRODUCTION
9.2             BAKERY & CONFECTIONERY
9.2.1              MULTIFUNCTIONALITY OF DAIRY INGREDIENTS IN THE BAKERY INDUSTRY DRIVING MARKET GROWTH
9.3             DAIRY PRODUCTS
9.3.1              MILK POWDERS REPLACE FRESH MILK DURING THE PRODUCTION OF DAIRY PRODUCTS
9.4             SPORTS NUTRITION PRODUCTS
9.4.1              HIGH DEMAND FOR WHEY PROTEINS AND MILK POWDERS TO DRIVE THE MARKET FOR DAIRY INGREDIENTS
9.5             INFANT FORMULAS
9.5.1              BUSIER & SEDENTARY LIFESTYLES TO DRIVE THE INFANT FORMULAS MARKET
9.6             OTHER APPLICATIONS

10.. DAIRY INGREDIENTS MARKET, BY FORM

10.1          INTRODUCTION
10.2          DRY
10.2.1            INCREASED POPULARITY OF DRY DAIRY INGREDIENTS DUE TO THEIR HIGH SHELF LIVES
10.3          LIQUID
10.3.1            LIQUID DAIRY INGREDIENTS ARE POPULARLY USED IN INFANT FORMULAS AND BEVERAGES

11.. DAIRY INGREDIENTS MARKET, BY FUNCTIONALITY

11.1          INTRODUCTION
11.2          EMULSIFICATION, FOAMING, AND THICKENING
11.2.1            DAIRY INGREDIENTS PROVIDE EXCELLENT TEXTURE AND FLAVOR WITH A FRACTION OF FAT AND CALORIES IN RECIPES
11.3          COLOR, FLAVOR, AND TEXTURE
11.3.1            DAIRY INGREDIENTS ARE USED AS BROWNING AGENTS FOR BAKERY PRODUCTS
11.4          GELATION
11.4.1            GELATION PROPERTY MAKES DAIRY INGREDIENTS VERSATILE COMPOUNDS TO BE USED IN THE CONFECTIONERY AND BAKERY INDUSTRIES
11.5          SOLUBILITY AND HEAT STABILITY
11.5.1            SOLUBILITY AND HEAT STABILITY ARE IMPORTANT FACTORS FOR BEVERAGE PREPARATION

12.. DAIRY INGREDIENTS MARKET, BY REGION

12.1          INTRODUCTION
12.2          NORTH AMERICA
12.2.1            US
12.2.1.1          THE US IS ONE OF THE LEADING EXPORTERS OF WHEY PROTEINS IN THE WORLD.. 117
12.2.2            CANADA
12.2.2.1          SURPLUS PRODUCTION OF SKIMMED MILK POWDERS IN THE COUNTRY TO DRIVE DEMAND
12.2.3            MEXICO
12.2.3.1          HIGH IMPORTS OF DAIRY INGREDIENTS TO SUFFICE DEMAND IN THE COUNTRY
12.3          EUROPE
12.3.1            GERMANY
12.3.1.1          DEMAND FOR READY-TO-DRINK HEALTH BEVERAGES AND SPORTS DRINKS DRIVING THE MARKET FOR DAIRY INGREDIENTS
12.3.2            UK
12.3.2.1          RISING INVESTMENTS IN HEALTHY FOOD TO CURB CHRONIC DISEASES, SUCH AS OBESITY, TO DRIVE DEMAND
12.3.3            FRANCE
12.3.3.1          INNOVATIVE AND FUNCTIONAL BAKERY AND CONFECTIONS TO DRIVE MARKET GROWTH.. 129
12.3.4            POLAND
12.3.4.1          INCREASED DEMAND FOR LOW-FAT DAIRY PRODUCTS IN THE COUNTRY
12.3.5            ITALY
12.3.5.1          THE RISE IN POPULARITY OF READY-TO-EAT FOOD & BEVERAGES HAS INCREASED THE DEMAND FOR DAIRY INGREDIENTS
12.3.6            IRELAND
12.3.6.1          AGING POPULATION DEMANDING MORE FUNCTIONAL AND FORTIFIED FOODS.. 132
12.3.7            NETHERLANDS
12.3.7.1          INCREASE IN THE PROCESSING UNITS DRIVING THE DAIRY INGREDIENTS MARKET
12.3.8            REST OF EUROPE
12.4          ASIA PACIFIC
12.4.1            CHINA
12.4.1.1          INCREASED APPLICATION IN INFANT NUTRITION DRIVING MARKET GROWTH
12.4.2            INDIA
12.4.2.1          ECONOMIC GROWTH AND RISE IN THE DISPOSABLE INCOME DRIVING THE MARKET
12.4.3            JAPAN
12.4.3.1          HIGH DEMAND FOR CONFECTIONERY AND BAKERY PRODUCTS TO DRIVE DEMAND
12.4.4            AUSTRALIA
12.4.4.1          GROWING INNOVATIONS IN THE FUNCTIONAL DAIRY INGREDIENTS MARKET TO DRIVE DEMAND IN THE COUNTRY
12.4.5            NEW ZEALAND
12.4.5.1          HIGH MILK PRODUCTION IN NEW ZEALAND OPENS GROWTH OPPORTUNITIES FOR THE EXPORT OF DAIRY INGREDIENTS
12.4.6            REST OF ASIA PACIFIC
12.5          SOUTH AMERICA
12.5.1            BRAZIL
12.5.1.1          RECENT EXEMPTION IN TAX AND ADVANCEMENT IN TECHNOLOGY DRIVING THE MARKET GROWTH
12.5.2            ARGENTINA
12.5.2.1          RISING CASES OF OBESITY AND HEART DISEASES TO DRIVE MARKET GROWTH
12.5.3            REST OF SOUTH AMERICA
12.6          REST OF THE WORLD
12.6.1            SOUTH AFRICA
12.6.1.1          VERSATILE APPLICATION OF DAIRY INGREDIENTS IN READY-TO-EAT FOOD AND BEVERAGES HAS INCREASED THEIR CONSUMPTION
12.6.2            MIDDLE EAST
12.6.2.1          CHANGES IN LIFESTYLES HAVE LED TO THE INCREASED CONSUMPTION OF FUNCTIONAL FOOD
12.6.3            OTHERS IN ROW

13.. COMPETITIVE LANDSCAPE

13.1          OVERVIEW
13.2          COMPETITIVE LEADERSHIP MAPPING
13.2.1            DYNAMIC DIFFERENTIATORS
13.2.2            INNOVATORS
13.2.3            VISIONARY LEADERS
13.2.4            EMERGING COMPANIES
13.3          COMPETITIVE BENCHMARKING
13.3.1            STRENGTH OF PRODUCT PORTFOLIO
13.3.2            BUSINESS STRATEGY EXCELLENCE
13.4          COMPETITIVE SCENARIO
13.4.1            EXPANSIONS & INVESTMENTS
13.4.2            NEW PRODUCT LAUNCHES
13.4.3            MERGERS & ACQUISITIONS
13.4.4            AGREEMENTS, JOINT VENTURES, AND PARTNERSHIPS
13.5          COMPETITIVE LEADERSHIP MAPPING (STARTUP/SME)
13.5.1            PROGRESSIVE COMPANIES
13.5.2            STARTING BLOCKS
13.5.3            RESPONSIVE COMPANIES
13.5.4            DYNAMIC COMPANIES
13.6          COMPETITIVE BENCHMARKING
13.6.1            STRENGTH OF PRODUCT PORTFOLIO
13.6.2            BUSINESS STRATEGY EXCELLENCE

14.. COMPANY PROFILES

(BUSINESS OVERVIEW, PRODUCTS OFFERED, RECENT DEVELOPMENTS, SWOT ANALYSIS, MNM VIEW)*
14.1          FRIESLANDCAMPINA
14.2          FONTERRA CO-OPERATIVE GROUP
14.3          ARLA FOODS
14.4          GLANBIA
14.5          KERRY GROUP
14.6          DAIRY FARMERS OF AMERICA
14.7          GROUPE LACTALIS
14.8          ORNUA
14.9          SAPUTO
14.10        VOLAC INTERNATIONAL LTD.
14.11        EPI INGREDIENTS
14.12        PROLACTAL
14.13        HOOGWEGT GROUP
14.14        BATORY FOODS
14.15        VALIO
14.16        INGREDIA SA
14.17        CAYUGA DAIRY INGREDIENTS
14.18        INTERFOOD
14.19        AMCO PROTEINS
14.20        VALFOO
*DETAILS ON BUSINESS OVERVIEW, PRODUCTS OFFERED, RECENT DEVELOPMENTS, SWOT ANALYSIS, MNM VIEW MIGHT NOT BE CAPTURED IN CASE OF UNLISTED COMPANIES.

15.. APPENDIX

LIST OF TABLES

TABLE 1              US DOLLAR EXCHANGE RATES CONSIDERED FOR THE STUDY, 2016–2018
TABLE 2              DAIRY INGREDIENTS MARKET SNAPSHOT, 2019 VS. 2025
TABLE 3              HISTORY OF DAIRY PROCESSING
TABLE 4              MILK PROTEIN CONCENTRATION (G/L)
TABLE 5              TOP TEN COUNTRIES EXPORTING DAIRY PRODUCTS, 2017 (MT AND USD MILLION)
TABLE 6              REPORTED OUTBREAKS OF ILLNESSES FROM DAIRY PRODUCTS IN THE US, 2005–2016
TABLE 7              NEW PRODUCT LAUNCHES, 2017-2019
TABLE 8              DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 9              DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (KT)
TABLE 10            PROTEINS: DAIRY INGREDIENTS MARKET SIZE, BY SUBTYPE, 2017–2025 (USD MILLION)
TABLE 11            PROTEINS: DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 12            PROTEINS: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 13            FUNCTIONAL PROPERTIES OF MILK PROTEIN CONCENTRATES AND THEIR APPLICATIONS IN THE FINAL PRODUCT
TABLE 14            COMPOSITION OF MILK PROTEIN ISOLATES
TABLE 15            MILK POWDER: DAIRY INGREDIENTS MARKET SIZE, BY SUBTYPE, 2017–2025 (USD MILLION)
TABLE 16            MILK POWDER: DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 17            MILK POWDER: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 18            MILK FAT CONCENTRATES: DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 19            MILK FAT CONCENTRATES: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 20            LACTOSE & ITS DERIVATIVES: DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 21            LACTOSE & ITS DERIVATIVES: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 22            OTHER TYPES: DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 23            OTHER TYPES: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 24            DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 25            COWS: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 26            OTHER LIVESTOCK: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 27            DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2017–2025 (USD MILLION)
TABLE 28            BAKERY & CONFECTIONERY: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 29            DAIRY PRODUCTS: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 30            SPORTS NUTRITION PRODUCTS: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 31            INFANT FORMULAS: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 32            OTHER APPLICATIONS: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 33            DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 34            DRY: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 35            LIQUID: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 36            DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (USD MILLION)
TABLE 37            DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2017–2025 (KT)
TABLE 38            TOTAL PRODUCTION OF DAIRY INGREDIENTS IN NORTH AMERICA, 017-2022 (KT)
TABLE 39            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 40            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (KT)
TABLE 41            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 42            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR PROTEINS, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 43            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR MILK POWDER, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 44            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR MILK FAT CONCENTRATES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 45            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR LACTOSE& ITS DERIVATIVES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 46            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR OTHER TYPES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 47            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 48            NORTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 49            US: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 50            CANADA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 51            MEXICO: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 52            EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 53            EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY/REGION, 2017–2025 (KT)
TABLE 54            EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 55            EUROPE: DAIRY INGREDIENTS MARKET SIZE FOR PROTEINS, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 56            EUROPE: DAIRY INGREDIENTS MARKET SIZE FOR MILK POWDER, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 57            EUROPE: DAIRY INGREDIENTS MARKET SIZE FOR MILK FAT CONCENTRATES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 58            EUROPE: DAIRY INGREDIENTS MARKET SIZE FOR LACTOSE & ITS DERIVATIVES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 59            EUROPE: DAIRY INGREDIENTS MARKET SIZE FOR OTHER TYPES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 60            EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 61            EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 62            GERMANY: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 63            UK: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 64            FRANCE: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 65            POLAND: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 66            ITALY: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 67            IRELAND: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 68            NETHERLANDS: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 69            REST OF EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 70            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 71            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (KT)
TABLE 72            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 73            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE FOR PROTEINS, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 74            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE FOR MILK POWDER, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 75            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE FOR MILK FAT CONCENTRATES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 76            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE FOR LACTOSE& ITS DERIVATIVES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 77            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE FOR OTHER TYPES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 78            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 79            ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 80            CHINA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 81            INDIA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 82            JAPAN: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 83            AUSTRALIA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 84            NEW ZEALAND: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 85            REST OF ASIA PACIFIC: DAIRY INGREDIENTS MARKET SIZE, BY TYPE,
2017–2025 (USD MILLION)
TABLE 86            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 87            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2017–2025 (KT)
TABLE 88            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 89            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR PROTEINS, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 90            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR MILK POWDER, BY COUNTRY, 2017–2025 (USD MILLION))
TABLE 91            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR MILK FAT CONCENTRATES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 92            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR LACTOSE &
ITS DERIVATIVES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 93            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE FOR OTHER TYPES, BY COUNTRY, 2017–2025 (USD MILLION)
TABLE 94            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 95            SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 96            BRAZIL: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 97            ARGENTINA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 98            REST OF SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 99            ROW: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 100          ROW: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY/REGION, 2017–2025 (KT)
TABLE 101          ROW: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 102          ROW: DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2017–2025 (USD MILLION)
TABLE 103          ROW: DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2017–2025 (USD MILLION)
TABLE 104          ROW: DAIRY INGREDIENTS MARKET SIZE FOR PROTEINS, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 105          ROW: DAIRY INGREDIENTS MARKET SIZE FOR MILK POWDER, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 106          ROW: DAIRY INGREDIENTS MARKET SIZE FOR MILK FAT CONCENTRATES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 107          ROW: DAIRY INGREDIENTS MARKET SIZE FOR LACTOSE & ITS DERIVATIVES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 108          ROW: DAIRY INGREDIENTS MARKET SIZE FOR OTHER TYPES, BY COUNTRY/REGION, 2017–2025 (USD MILLION)
TABLE 109          SOUTH AFRICA: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 110          MIDDLE EAST: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 111          OTHERS IN ROW: DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2017–2025 (USD MILLION)
TABLE 112          EXPANSIONS & INVESTMENTS, 2017–2019
TABLE 113          NEW PRODUCT LAUNCHES, 2017–2019   172
TABLE 114          MERGERS & ACQUISITIONS, 2017–2019
TABLE 115          AGREEMENTS, JOINT VENTURES, AND PARTNERSHIPS, 2017–2019

 

FIGURE 1            DAIRY INGREDIENTS MARKET: RESEARCH DESIGN
FIGURE 2            DATA TRIANGULATION METHODOLOGY
FIGURE 3            DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2019 VS. 2025 (USD MILLION) 39
FIGURE 4            DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2019 VS. 2025 (USD MILLION)
FIGURE 5            DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2019 VS. 2025 (USD MILLION)
FIGURE 6            DAIRY INGREDIENTS MARKET SHARE AND GROWTH (VALUE), BY REGION
FIGURE 7            INCREASING AWARENESS ABOUT HEALTH & WELLNESS AND GROWING APPLICATIONS IN NUTRITION & CONVENIENCE FOOD ARE DRIVING THE
MARKET FOR DAIRY INGREDIENTS
FIGURE 8            THE US DOMINATED THE DAIRY INGREDIENTS MARKET IN 2018
FIGURE 9            ASIA PACIFIC TO DOMINATE THE MILK POWDER SEGMENT IN 2018
FIGURE 10          THE DRY SEGMENT DOMINATED THE DAIRY INGREDIENTS MARKET
FIGURE 11          THE PROTEINS SEGMENT DOMINATED THE EUROPEAN REGION, BY TYPE, IN 2018
FIGURE 12          MILK PROCESSING TO OBTAIN MILK POWDER: PROCESS FLOW DIAGRAM
FIGURE 13          MILK PROCESSING TO OBTAIN MILK PROTEIN CONCENTRATE AND WHEY PROTEIN CONCENTRATE: PROCESS FLOW DIAGRAM
FIGURE 14          DAIRY PROCESSING EVOLUTION
FIGURE 15          MARKET DYNAMICS: DAIRY INGREDIENTS MARKET
FIGURE 16          HIGH DEMAND FOR PROTEIN WITNESSED IN THE DAILY DIET OF CONSUMERS IN NORTH AMERICA IN 2018 (%)
FIGURE 17          SOLID COMPONENTS IN MILK (EXCLUDING FAT) (%)
FIGURE 18          WORLD DAIRY PRODUCTION, 2016-2019 (THOUSAND TONS)
FIGURE 19          MAJOR MARKETS OF US DAIRY EXPORTS, 2017 (USD MILLION)
FIGURE 20          DAIRY INGREDIENTS MARKET: VALUE CHAIN ANALYSIS
FIGURE 21          DAIRY INGREDIENTS MARKET: SUPPLY CHAIN ANALYSIS
FIGURE 22          DAIRY INGREDIENTS MARKET: PEST ANALYSIS
FIGURE 23          WORLD ANNUAL GDP GROWTH, 2012-2017 (%)
FIGURE 24          MIDDLE-CLASS POPULATION GROWTH INDEX, 2009-2030 (%)
FIGURE 25          MILK AND MILK PRODUCT CONSUMPTION INDEX, 2010-2020 (USD MILLION)
FIGURE 26          GROWTH IN GLOBAL AGING POPULATION, 2012-2017 (% OF TOTAL POPULATION)
FIGURE 27          YC-YCC SHIFT FOR THE DAIRY INGREDIENTS MARKET
FIGURE 28          DAIRY INGREDIENTS MARKET SIZE, BY TYPE, 2019 VS. 2025 (USD MILLION)
FIGURE 29          NUMBER OF PRODUCTS LAUNCHED CONTAINING MPC AS AN INGREDIENT (TOP 15 MAJOR SECTORS)
FIGURE 30          DAIRY INGREDIENTS MARKET SIZE, BY LIVESTOCK, 2019 VS. 2025 (USD MILLION) 91
FIGURE 31          DAIRY INGREDIENTS MARKET SIZE, BY APPLICATION, 2019 VS. 2025
(USD MILLION)
FIGURE 32          DAIRY INGREDIENTS MARKET SIZE, BY FORM, 2019 VS. 2025 (USD MILLION)
FIGURE 33          DAIRY INGREDIENTS MARKET: BY KEY COUNTRY, CAGR (2019–2025)
FIGURE 34          DAIRY INGREDIENTS MARKET, BY REGION, 2019 VS. 2025 (USD MILLION)
FIGURE 35          NORTH AMERICA: REGIONAL SNAPSHOT
FIGURE 36          TOTAL CONSUMPTION OF DAIRY INGREDIENTS IN THE US, 2017-2025 (KT)
FIGURE 37          TOTAL CONSUMPTION OF DAIRY INGREDIENTS IN CANADA, 2017-2025 (KT)
FIGURE 38          TOTAL CONSUMPTION OF SKIMMED MILK POWDER & WHOLE MILK POWDER IN MEXICO, 2017-2025 (KT)
FIGURE 39          EUROPE: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2019 VS. 2025 (USD MILLION)
FIGURE 40          DAIRY PROCESSING PRODUCTS IN THE NETHERLANDS
FIGURE 41          ASIA PACIFIC: REGIONAL SNAPSHOT
FIGURE 42          TOTAL CONSUMPTION OF SKIMMED & WHOLE MILK POWDER IN CHINA, 2017-2025 (KT)
FIGURE 43          TOTAL CONSUMPTION OF SKIMMED MILK POWDER IN INDIA, 2017-2025 (KT)
FIGURE 44          TOTAL CONSUMPTION OF WHOLE MILK POWDER AND CASEIN IN JAPAN, 2017-2025 (KT)
FIGURE 45          TOTAL CONSUMPTION OF SKIMMED MILK POWDER IN JAPAN, 2017-2025 (KT)
FIGURE 46          TOTAL CONSUMPTION OF SKIMMED & WHOLE MILK POWDER IN AUSTRALIA, 2017-2025 (KT)
FIGURE 47          TOTAL CONSUMPTION OF SKIMMED AND WHOLE MILK POWDER IN NEW ZEALAND, 2017-2025 (KT)
FIGURE 48          SOUTH AMERICA: DAIRY INGREDIENTS MARKET SIZE, BY COUNTRY, 2019 VS. 2025 (USD MILLION)
FIGURE 49          ROW: DAIRY INGREDIENTS MARKET SIZE, BY REGION, 2019 VS. 2025 (USD MILLION)
FIGURE 50          DAIRY INGREDIENTS MARKET: COMPETITIVE LEADERSHIP MAPPING, 2018
FIGURE 51          KEY DEVELOPMENTS OF LEADING PLAYERS IN THE DAIRY INGREDIENTS MARKET, 2017–2019
FIGURE 52          DAIRY INGREDIENTS MARKET: COMPETITIVE LEADERSHIP MAPPING, 2018
FIGURE 53          FRIESLANDCAMPINA: COMPANY SNAPSHOT
FIGURE 54          FRIESLANDCAMPINA: SWOT ANALYSIS
FIGURE 55          FONTERRA CO-OPERATIVE GROUP: COMPANY SNAPSHOT
FIGURE 56          FONTERRA CO-OPERATIVE GROUP: SWOT ANALYSIS
FIGURE 57          ARLA FOODS: COMPANY SNAPSHOT
FIGURE 58          ARLA FOODS: SWOT ANALYSIS
FIGURE 59          GLANBIA: COMPANY SNAPSHOT
FIGURE 60          GLANBIA: SWOT ANALYSIS
FIGURE 61          KERRY GROUP: COMPANY SNAPSHOT
FIGURE 62          KERRY GROUP: SWOT ANALYSIS
FIGURE 63          DAIRY FARMERS OF AMERICA: COMPANY SNAPSHOT
FIGURE 64          GROUPE LACTALIS: COMPANY SNAPSHOT
FIGURE 65          ORNUA: COMPANY SNAPSHOT
FIGURE 66          SAPUTO: COMPANY SNAPSHOT
FIGURE 67          VOLAC INTERNATIONAL LTD: COMPANY SNAPSHOT
FIGURE 68          PROLACTAL: COMPANY SNAPSHOT

 

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